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BREAKFAST

BEVERAGES

· American coffee

· Latte

· Capuccino

· Espresso

· Tea

· Orange juice

· Pink grapefruit juice

· Green juice

BOWLS

Season fruit (300 g)

Served with Greek yogurt and homemade granola.

 

Greek yogurt and puffed quinoa

Served with red fruit compote, greek yogurt and honey baked sweet potatoe.

 

Oatmeal (300 g)

Cooked with almond milk, honey, cardamom, cinnamon, and coconut; served with baked apple with cinnamon.

 

Red fruits (300 g)

Served with greek yogurt and homemade granola.

SWEET

French toast (350 g)

Brioche bread covered with cinnamon sugar served with red fruits compote, whipped cream and brandy coffee sauce.

 

Forest bisquet (300 g)

Butter bisquet with homemade cream served with figs, red fruits and lavender honey.

 

Sweet bread basket (5 pieces)

SPECIALTIES

Toast duo (300 g)

Sourdough loaf, one with burrata and confit cherrys and one with cream and figs.

 

Avocado (300 g)

Sourdough loaf with goat cheese, mashed avocado with serrano chili, egg pochée and bacon.

 

Croque Madame (1 egg piece)

Brioche bread filled with leg ham and mozarella cheese covered with taleggio cheese sauce, fried egg and home salad.

 

Lebanese eggs (3 egg pieces)

Fried eggs cooked with olive oil in iron skillet, served with homemade zatar, jocoque, hummus and pita bread.

 

Omelette Healthy (4 egg whites)

Egg whites omelette filled with season mushrooms, spinach, onion and curd cheese with home salad.

HOME BREAKFASTS

Quesadillas (3 pieces)

Quesadillas of pressed pork rinds cooked in adobo served with monterey jack cheese and refried beans.

 

Skillet eggs (2 pieces)

Fried eggs over martajada sauce served with picaña barbacoa (100 grams) creamy avocado, pickled onion and tortillas.

 

Hidden eggs (2 pieces)

Hidden fried eggs with tortillas and refried beans covered with martajada sauce and served with monterey jack cheese, onion and chorizo.

 

Northern eggs (2 pieces)

Scrambled eggs with cherrys, onion, machaca (dried meat, 40 grams) and red sauce; served with refried beans, avocado and tortillas.

 

Sope’s trilogy

Served with red, green and martajada sauce; monterey Jack cheese, adobo pork shank (120 grams) creamy avocado and sour cream.

 

Tamal and mushrooms (350 g)

Homemade tamal (120 grams) with martajada sauce, served with thyme mushrooms (100 grams) cumin powder and jocoque.

 

Eggs any style (2 pieces)

Eggs any style, could be with: chorizo, bacon, ham, rancheros or Mexican, served with refried beans.

 

Chilaquiles -Red, green or mole poblano sauce- (350 g)

Crunchy tortilla covered with the sauce of your choice served with monterey jack cheese, sour cream, onion and creamy avocado.

*Can be supplemented with the protein of your choice:

With egg or Chicken breast

STATERS

STARTERS

Prosciutto croquettes

(5 pieces)

 

Octopus aguachile

(100 g of protein)

 

Classic hummus (250 g)

 

Fried calamari

(100 g of protein)

 

Tuna sashimi

(150 g of raw protein)

 

Cecina black tartar

(130 g of raw protein)

 

Salmon montadito

(150 g of raw protein)

 

Tuna tartar

(80 g of raw protein)

 

Beef carpaccio

(120 g of protein)

 

Shrimp aguachile

(180 g of raw protein)

VEGETABLES & SALADS

Firewood cauliflower (280 g)

 

Tomatoes and Burrata with pistachio pesto (300 g)

 

Burrata

Italian lettuce, prosciutto and nuts (250 g)

 

Spinach, lettuce with forest fruits (280 g)

 

Cesar salad (200 g)

· Chicken breast            · Shrimp          · Salmon

SOUPS

Meat juice

 

Roasted tomatoes cream

 

Cheese cream

 

Italian onion soup

MAIN DISHES

Galician style octopus

(200 g of protein)

 

Confit duck and tamal

(100 g of protein)

 

Smoked beef steak over fake risotto

(200 g of protein)

 

French lamb rack

(200 g of protein)

 

Roasted chicken breast

(200 g of protein)

 

Salmon pibil

(200 g of protein)

 

BBQ ribs (3 pieces)

 

Chicken breast with mole poblano

(200 g of protein)

 

Al pastor octopus

(200 g of protein)

 

Stone oven premium rib eye

(330 g of raw protein)

 

Chamorro

(1 kg in raw protein)

 

Picaña barbacoa

(200 g of protein)

 

Sea bass in fennel sauce

 

A la talla sea bass

MISOTTO

Funghi and truffle oil (350 g)

 

Arrabiata and homemade sausage (100 g of protein)

 

Alfredo (300 g)

 

Al morita with beef steak (100 g of protein)

PIZZA

Prosciutto and figs

 

Margarita

 

Homemade sausage and provolone cheese

 

Pepperoni

 

Guanciale with tomatillo sauce

 

Veggies

COPEO

ESPUMOSO

Ceniza Rosato Brut, Malbec; Bodega Santo Domingo, Puebla, MÉXICO

 

Cava Babot, Xarel-lo, Parellada y Macabeo; Bodega Babot, D.O. Cava, ESPAÑA

 

Prosecco Pinelli, Glera; Bodega Pinelli, D.O. Prosecco, ITALIA

BLANCO

Tilia, Chardonnay; Bodega Catena, Mendoza, ARGENTINA

 

Grand Bateaux, Sauvignon Blanc; Bodega Grand Bateau, Bordeaux, FRANCIA

 

Moulin de Gassac, Viognier; Bodega Moulin de Gassac, Languedoc, FRANCIA

 

Plácido, Pinot Grigio; Bodega Banfi, IGT Toscana, ITALIA

ROSADO

Errazuriz Blush, Sauvignon Blanc; Bodega Errazuriz, Valle de Aconcagua, CHILE

 

E Guigal Rosé, Garnacha; Bodega E. Guigal, Cotes du Rhone, FRANCIA

TINTO

Flight Crew, Tempranillo; Bodega Flight Crew, Baja California, MÉXICO

 

Scielo, Syrah, Merlot y Cabernet Sauvignon; Bodega Rivero González, Coahuila, MÉXICO

 

Sterling, Pinot Noir; Bodega Sterling Vineyards, California, EUA

 

Chateau Moreau, Cabernet Sauvignon, Cabernet Franc, Malbec, Merlot y Petit Verdot; Bodega Chateau du Moreau, Burdeos, FRANCIA

 

Azulejo, Tinta Roriz, Castelao y Pinot Noir; Bodega Casa Santos Lima, Lisboa, PORTUGAL

BOTELLA

ESPUMOSO

Prosecco Naonis Extra dry, Glera; Bodega La Delizia, D.O. Prosecco, Friuli-Venezia-Giulia, ITALIA

 

Champagne Moet Chandon Imperial, Chardonnay, Pinot Noir y Pinot Meunier; Bodega Moet Chandon, D.O.C. Champagne, FRANCIA

 

Champagne Moet Chandon Imperial Rosé, Chardonnay, Pinot Noir y Pinot Meunier; Bodega Moet Chandon, D.O.C. Champagne, FRANCIA

BLANCO

Simbiosis Blanca, Sauvignon Blanc y Viognier; Bodega Dovinto, Baja California, MÉXICO

 

Cycles Gladiator, Chardonnay; Bodega Cycles Gladiator, California, MÉXICO

 

Leira Pondal, Albariño; Bodega Pazo Pondal, D.O. Rias Baixas, ESPAÑA

 

Furmint Tokaji Dry Mandolas, Furmint; Bodega Vega Sicilia, Tokaj-Hegyalja, HUNGRÍA

 

Sileni, Sauvignon Blanc; Bodega Sileni Estates, Marlborough, NUEVA ZELANDA

ROSADO

Naranja, Sauvignon Blanc y Viognier; Bodega Dovinto, Baja California, MÉXICO

 

Matua, Pinot Noir, Sauvignon Blanc y Merlot; Bodega Matua Wines, NUEVA ZELANDA

TINTO

Valle de tintos, Cabernet Sauvignon y Merlot; Bodega Valle de tintos, Baja California, MÉXICO

 

Nebbiolo Sur; Bodega Dovinto, Baja California, MÉXICO

 

Rizosfera Blend, Nebbiolo, Touriga nacional, Merlot y Tempranillo, Bodega Dovinto, Baja California, MÉXICO

 

La Casona, Cabernet Sauvignon y Merlot; Bodega Encinillas, Chihuahua, MÉXICO

 

Megacero, Merlot, Shiraz y Cabernet Sauvignon; Bodega Encinillas, Chihuahua, MÉXICO

 

La Marchigina, Bonarda; Bodegas Esmeralda, Mendoza, ARGENTINA

 

Angélica Zapata, Malbec; Bodega Catena, Mendoza, ARGENTINA

 

Alion 17, Tempranillo; Bodega Vega Sicilia, Ribera del Duero, ESPAÑA

 

Alion 18, Tempranillo; Bodega Vega Sicilia, Ribera del Duero, ESPAÑA

 

Único 12, Tempranillo y Cabernet Sauvignon; Bodega Vega Sicilia, Ribera del Duero, ESPAÑA

 

Matarromera Reserva, Tempranillo; Bodega Matarromera, Ribera del Duero, ESPAÑA

 

Vegasicilia Balbuena, Tempranillo y Merlot; Bodega Vega Sicilia, Ribera del Duero, ESPAÑA

 

Brolio Chianti Classico DOCG, Sangiovese, Merlot y Cabernet Sauvignon; Bodega Barone Ricasoli, Toscana, ITALIA

 

Papale Primitivo di Manduria DOP, Primitivo; Bodega Varvaglione Vignevini, Apulia, ITALIA

 

Brunello di Montalcino DOCG, Sangiovese; Bodega Val di Suga, Toscana, ITALIA

COCKTAILS

CLASSIC COCKTAILS

Margarita Fátima

Tequila Antiguo Blanco, Cointreau, lime juice & syrup

Negroni 7

Ginebra Gin Mare, sweet Vermouth & Campari

Aviation

Gin Beefeater, lime juice & violet liqueur

Mezcal Old Fashioned

Amarás joven, aromatic bitter & brown sugar

Manhattan

Buillet Bourbon, aromatic bitter & Vermouth rosso

Moscow mule

Vodka Stolichnaya, lime juice, homemade ginger beer & natural syrup

The naked & famous

Amarás joven, Aperol, lime juice & yellow Chartreuse

Espresso Martini

Vodka Stolichnaya, Coffee liqueur, espresso, cacao bitter & natural syrup

Gin basil smash

Ginebra Condesa, lime juice, basil & syrup

SPRITZ

Apple Jack

Apple Jack Daniels, St. Germain, eureka lemon, tonic water & Prosecco

Vermouth tonic

Vermouth & tonic water

Aperol Spritz

Aperol, soda & Prosecco

St Germain Spritz

St Germain liqueur, Prosseco & soda

FÁTIMA COCKTAILS

Fátima 7

Tequila Antiguo Blanco, grapefruit juice & maracuyá soda

Café con clase

Tequila Clase Azul Reposado, Strega liqueur, candied orange syrup & coffee

Néctar místico

Tequila Clase Azul Joven, Honey and spices liquor, grapefruit liquor & Campari

San Mike

Amarás Joven, Aperol, grilled pineapple, lemon & tamarind

Beso de Angela

Vodka Zubrowka, Lillet blanc & Lichi

Ojos color miel

Amaro Montenegro, Ron Flor de caña 12, maracuyá & egg white

Amore a morte

Condesa gin, Falerno, pineapple juice & violette liqueur

Xuchiles

Buillet Bourbon, Amaretto, Falerno, lemon & maracuyá

La tercera orden

Cointreau, St. Germain, guanábana & Apricot liqueur

San Pascual

Ginebra Condesa, lavander honey, eureka lemon & chamomile infusion

Aurora

Tequila blanco Código 1530, red fruits juice & prickly pear

MOCKTAILS

Mango & Cardamomo

Mango cardamom elixir, lemon juice & syrup

Manzanilla jamaica

Chamomile and jamaica flower s elixir & cinammon

Frutos rojos

Red fruits mix, lychee juice, cranberry & lemon juice

Ginger mule

Fresh ginger, lemon juice, syrup & soda

DESTILADOS

MEZCAL

Amarás Cupreata

Amarás Joven Espadin

Amarás Reposado

Clase Azul San Luis

Clase Azul Guerrero

Los Danzantes Pechuga

Montelobos Espadin

Montelobos Tobalá

Montelobos Pechuga

Ojo De Tigre Joven

The Lost Explorer Tobalá

400 Conejos Espadín

RON

Bacardi Añejo

Bacardi Blanco

Flor de Ca ña 4 Años

Flor de Ca ña 12 Años

Flor de Ca ña 18 Años

Havana Club 7 Años

Havana 15 Años

Matusalem Gran Reserva 18

Matusalem Platino

Zacapa Centenario 23

Zacapa Xo

WHISKY

Bul leit Bourbon

Chi vas Regal 12 A ños

Dalmore 15 Añ os

Glenfiddich 12

Glenfiddich 15

Glenfiddich 18

Glenmorangie Signet

Glenrothes 18 Años

Ja ck Daniels

Johnnie Wal ker Black

Macallan A Night On Earth

Ma cal lan Butique

Ma cal lan Class Cut

Ma cal lan Edit ion No.6

Macallan Harmony Collection

Ma cal lan Rare Cask

Ma cal lan 12 She rry Oak

Ma cal lan 15

Ma rke rs Mark

Ni kka From the barre l

The Glenliv et 12

Woodford Re serve

COGNAC

Hennesy Vsop

Martell Vsop

Remy Martin Vsop

Remy Martin XO

BRANDY

Brandy Torres 15

Torres Jaime 1°

Cardenal Mendoza Gran Reserva

APERITIVOS

Amaro Montenegro – $160

Chartreuse – $310

Cocchi americano

Cocchi di Torino

Cocchi rosado

Galliano

Lillet blanco

GINEBRA

Bombay Sapphire

Condesa

Gin Mare

Gvine

Hendricks

Hendricks Orbium

London No.1

Monkey 47

Tanqueray

Tanqueray No. 10

Whitley Neill

VODKA

Absolut

Absolut Citron

Belvedere

Ciroc

Grey Goose

Ketel One

Stolichnaya

Titos

TEQUILA

Casa Dragones Añejo

Casa Dragones Blanco

Casa Dragones Joven

Cascahuin Blanco

Centenario Plata

Centenario Reposado

Clase Azul Gold

Clase Azul Plata

Clase Azul Reposado

Código 1530 Blanco

Código 1530 Rosa

Código 1530 Reposado

Código 1530 Añejo

Código 1530 Origen

Don Julio Añejo

Don Julio Blanco

Don Julio Reposado

Don Julio 70 Cristalino

Don Julio 1942

El Águila Reposado

Herradura Añejo

Herradura Blanco

Herradura Plata

Herradura Reposado

Herradura Ultra

Kypros Blanco

Kypros Reposado

Kypros Añejo

Loco Blanco Puro Coraz ón

Maestro Tequilero Blanco

Maestro Dobel Diamante

Reserva de la Familia Añejo

Reserva de la Familia Platino

Reserva de la Familia Reposado

7 Leguas Blanco

7 Leguas Single Barrel

1800 Añejo

1800 Cristalino

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@Fatima 7 Rooftop